Table Top Ice Cream Making Machine

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MOQ : 1 Unit

Table Top Ice Cream Making Machine Specification

Refrigerant
R404a

Product Type
Table Top Ice Cream Making Machine

Cooling Capacity
18-22 Liters/Hour

Pre-Cooling Pump
Yes

Shape
Rectangular Table Top

Power
1800 W

Voltage
220-240V / 50Hz

Compressor
Hermetically Sealed

Condenser
Air Cooled

Water Consumption
N/A (Air-cooled)

Freezing Cylinder
2.1 L x 1

Weight
75 Kg

Dimension (L*W*H)
520 x 740 x 680 mm

Color
Stainless Steel Finish

Production Per Cycle
Up to 22 Liters

Operation Mode
Semi-automatic

Body Material
Stainless Steel

Display Type
Digital

Mix Hopper Capacity
8 Liters

Output Flavors
Single Flavor

Table Top Ice Cream Making Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Table Top Ice Cream Making Machine

Select the Table Top Ice Cream Making Machine and enjoy breathtaking homemade treats that have garnered favorable reviews. This featured machine is perfect for cafes, restaurants, and dessert parlors, boasting a sleek stainless steel body and modern digital display. Remarked for its semi-automatic operation, it offers a single flavor with an impressive 8-liter hopper and produces up to 22 liters per cycle. Its air-cooled condenser and hermetically sealed compressor ensure efficient performance. Pre-cooling pump assures consistent texture, making every batch perfect. Exported with pride from India, meeting high standards worldwide.

Professional Features & Versatile Usage

The Table Top Ice Cream Making Machine impresses with an 8-liter mix hopper, 22-liter per cycle output, and a digital interface, all within a compact rectangular design. Favored by professional chefs and dessert entrepreneurs, it is perfect for ice cream parlors, cafes, and restaurants. Its reliable stainless steel body and efficient air-cooling make it ideal for quick, consistent frozen treats, even during busy hours. The machine combines style and technology, streamlining semi-automatic ice cream preparation.

Global Export Readiness & Convenient Procurement

Our Table Top Ice Cream Making Machine is in high demand in international markets, with stock ready for immediate drop-off and dispatching. We support various payment terms and typically operate through FOB ports in India, ensuring a seamless export experience. As a trusted exporter, manufacturer, and supplier, we emphasize quick delivery so clients worldwide can start serving delicious ice cream without delay. Each machine is securely prepared for shipment, assuring quality arrives intact wherever needed.

FAQ's of Table Top Ice Cream Making Machine:

Q: How does the semi-automatic operation of this ice cream machine work?

A: The semi-automatic operation requires users to load the mix into the hopper, set desired parameters using the digital display, and start the freezing cycle. The machine then manages mixing and freezing, delivering consistent texture at every batch.

Q: What benefits does the pre-cooling pump provide for ice cream making?

A: The pre-cooling pump keeps the ingredients chilled in the hopper, ensuring a smoother texture and maintaining food safety standards, which is ideal during extended operating hours.

Q: When is the best time to use the Table Top Ice Cream Making Machine?

A: This machine is suitable for peak service times in restaurants, cafes, or any dessert outlet due to its rapid production capabilities and consistent performance per cycle.

Q: Where can this machine be installed for optimum use?

A: Its compact rectangular table top design allows easy placement on counters in commercial kitchens, cafes, or mobile food setups, maximizing efficiency in moderate space.

Q: What is the main process involved in making ice cream with this machine?

A: Simply pour the ice cream mix into the hopper, use the digital display for settings, and allow the machine to chill and churn until the perfect dessert is ready.